Recently, I bought a Philips steamer cum blender. I find it extremely useful. The same kitchen equipment is used to steam your food and thereafter, blend it. Perfect for making purees for babies, including the carrot puree that I used for this porridge.
INGREDIENTS
1/4 cup rice
2 cups stock
1 small piece of cod fillet
1/3 cup pureed carrots
METHOD
1. Wash the rice and soak for at least 30 minutes.
2. Cook the rice with the stock.
3. When the porridge is about done, add the fish and stir until the fish is smashed up.
4. When the porridge is done, stir in the pureed carrots before serving.
No comments:
Post a Comment